Showing posts with label Dairy Products. Show all posts
Showing posts with label Dairy Products. Show all posts

Monday, August 12, 2013

Worldwide Business Survey: China Infant Formula Milk Powder Market Growth 2013-2017

Description

In China, the infant food industry is in the rapid development stage. In 2012, the cumulative shares of the top five brands nearly reached 60% in China’s infant milk powder market. With the increasing competitive market, the concentration ratio of infant milk powder industry is continuously improved.




In China, the high-end milk powder market has been dominated by the foreign brands, including, Mead Johnson, Dumex, Wyeth, Nestle and Abbott. In 2012, the total shares of the top five foreign milk powder brands nearly reached 60% in China. In the first-tier cities, the foreign milk powder has ranked the leading position since 2004 with the market shares of more than 90%. The majority sales amount of national brand milk powder is from in the market of the second and third-tier cities.

With the coming of the fourth baby boom, it is predicted that the number of newborns every year will exceed 17 million and the 0-3-year-old babies will maintain about 50 million in the future few years; the infant food market will focus on the formula milk powder and food supplements. According to the estimations, in 2012, the scale of China’s infant food market was about CNY 60 billion, among which, the formula milk powder was CNY 51 billion accounting for 85% and the food supplements were CNY 9 billion accounting for 15%. By 2015, the scale of China’s infant food market will reach CNY 90 billion with nearly CNY 80 billion of formula milk powder and CNY 10 billion of food supplements. 

The composite growth rate of infant formula milk powder market demand exceeds 15%; with the speeding-up of urbanization, improvement of per capita income level and coming of the fourth baby boom, it is predicted that China’s infant milk powder industry will usher in the gold development period. The huge infant consumption groups are pregnant with huge market space for China’s infant formula milk powder.


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 Table of Contents

1. Development Overview of Infant Formula Milk Powder Industry
1.1 Industry Definition of Infant Formula Milk Powder
1.2 Industry Development Situation
1.2.1 Development Overview of the World’s Infant Formula Milk Powder Industry
1.2.2 Development Situation of China’s Infant Formula Milk Powder Industry

2. Operating Environment of Infant Formula Milk Powder Industry in China
2.1 Macroeconomic Environment in China
2.1.1 Economic Development Status
2.1.2 GDP
2.1.3 Investment on Fixed Assets
2.1.4 Total Import and Export Amount and Growth Rate
2.2 Industry Related Policy and Standard in China
2.2.1 Three Mandatory National Standards for Infant Milk Powder
2.2.2 Regulate the Label Content of Infant Formula Milk Powder Product
2.2.3 Infant Milk Powder that Iodine Does Not Meet the Standard Are Forbidden to Be Produced and Marketed
2.2.4 China Carries Out the System of Infant Milk Powder Recall
2.2.5 Infant Food Nutritional Quality and Health Indicators
2.3 Social Environment of Infant Formula Milk Powder Market in China
2.3.1 Infant Milk Powder Nutrition Structure
2.3.2 Consumption Concept
2.3.3 Melamine Incident Made Consumers Have Confidence Crisis in Domestic Infant Milk Powder


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Friday, July 26, 2013

Popular Market Report: Global Industry Chocolate Market Forecast, 2013 - 2019

A chocolate can be in form of paste or a solid block, and is made from roasted and ground cocoa seeds, lecithin, a product from soybean oil, and sweetened with flavors. The market for chocolates has shown substantial growth over the last decade, and is expected to grow faster in this decade.




The market is segmented into various products such as, 
  • Dark chocolate 
  • Milk chocolate 
  • White chocolate 

Additionally, the market is segmented on the basis of sales frequency such as 
  • Daily chocolate
  • Premium chocolate 
  • Seasonal chocolate

Increasing demand for cocoa chocolate, dark chocolate, health benefits offered by lecithin and cocoa, and demand for new flavors are the major drivers for this market. Increased raw material prices, unstable supply of cocoa, and increased labor costs are the restraints for this market. Producing the best quality chocolate at affordable prices to boost sales is a challenge for chocolate manufacturers.

Some of major players in this market are Ferrero Group (Italy), Mars Inc (U.S.A.), Hershey Foods Corp (USA), Ghirardelli Chocolate Co, August Storck KG (Germany), Mondelez International Inc (USA), Moonstruck Chocolatier Co., Nestle SA (Switzerland), Meiji Co Ltd (Japan), Kraft Foods (U.S.), Barry Callebaut (Switzerland), Russell Stover Candies Inc., Lotus Chocolate Ltd , and others.


To Buy The Copy of This Report Visit : http://www.marketresearchreports.biz/analysis/171902


Contact

M/s Sheela
90 Sate Street, Suite 700
Albany, NY 12207
USA – Canada Toll Free: 866-997-4948

Tuesday, July 16, 2013

Report Overview: The Ice Cream Market Focus Trends and Developments in Australia

Description
Product Synopsis
This report provides a concise overview of the Ice Cream market in Australia. After reading this report, you will understand the size of the market, the economic, demographic, and behavioral trends that will drive its evolution and the leading players within the market, allowing you to plan effectively for the future.




Introduction and Landscape
Why was the report written?
This overview of the consumer and market dynamics of the Australian Ice Cream sector allows new entrants and established players to gain rapid and comprehensive insight into the current state of the market and identify the key trends that will drive growth in the coming years.

What is the current market landscape and what is changing?
Experience Seeking in Ice Cream, along with health increased health consciousness impacting Australian Ice Cream Sector.

What are the key drivers behind recent market changes?
Variety seekers and health conscious consumers driving recent changes. Artisanal Ice Cream is growing as consumers continue to reward themselves with small treat, however portion control Ice Cream is also growing owing to the increased health and wellness concern. Value of the Australian dollar versus the US dollar fell rapidly during the second half of 2008, and then grew rapidly during 2009. This has caused volatile growth in the Australian Ice Cream market in US$ terms, even as volumes have grown at a relatively constant rate.


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Contact
M/s Sheela
90 Sate Street, Suite 700
Albany, NY 12207
USA – Canada Toll Free: 866-997-4948